Buckwheat Banana Bread

Buckwheat Banana Bread

Made this beauty a while ago, still enjoying this deliciousness πŸ˜‹ 1 or maybe 2 a day wont hurt nobody 😁

I have a lot of ways I make my banana bread, my love for banana bread is unending, beyond explanation 😍
This recipe produces a very rich, fluffy and delicious result, almost cake-like. I think this recipe might just be one of my favorites yet.. The texture is πŸ‘ŒπŸ’― you gotta try it and see for urself.

The ingredients used are gluten-free and vegetarian friendly. I honestly make my bread with buckwheat flour, I dont know why but I just prefer it that way, you can definitely switch your flour and milk and use regular sugar if you want.
I added Golden Raisins and Chocolate chips 😍🀀 of cos! You can use whatever topping your heart desires

Its really easy, quick and fun to make. You can refrigerate for a week or freeze for months. My go to snack..Dont judge.

Let’s get Bakin’


  • 3 Ripe Bananas
  • 3 Eggs (separate the yolks from the whites)
  • 1/3 Cup of Honey
  • 2 tbsp of Brown Sugar
  • 1 1/2 Cup of Buckwheat Flour
  • 1 tsp of Baking Powder
  • 1/4 tsp of Cream of Tartar (whip with eggs)
  • 1 tsp of Vanilla Extract
  • 1/4 Cup of Almond Milk
  • Golden Raisins
  • Chocolate Chips


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