crock pot oxtails with gravy
Crock pot oxtails with gravy is a soul-warming dish that captivates with its deep, savory flavors and tender texture. The oxtails are slow-cooked to perfection, resulting in meat that effortlessly falls off the bone, immersed in a rich, velvety gravy infused with aromatic herbs and spices. Each bite offers a delightful blend of savory, slightly sweet notes, enhanced by the subtle kick of pepper. The presentation is rustic yet inviting, with the glossy gravy cascading over the succulent meat and vibrant vegetables, making it a hearty centerpiece that promises comfort and satisfaction in every serving.
crock pot oxtails with gravy Main ingredients
– Oxtails
– Onion
– Garlic
– Beef broth
– Gravy mix
– Black pepper
– Salt
– Bay leaves
– Carrots
– Celery
– Worcestershire sauce
– Thyme
– Onion
– Garlic
– Beef broth
– Gravy mix
– Black pepper
– Salt
– Bay leaves
– Carrots
– Celery
– Worcestershire sauce
– Thyme
crock pot oxtails with gravy Cooking methods
– Season oxtails with salt and pepper.
– Heat oil in a skillet and brown oxtails on all sides.
– Place browned oxtails in the crock pot.
– Sauté onions, garlic, and celery in the skillet until soft.
– Add sautéed vegetables to the crock pot with the oxtails.
– Pour in beef broth and add Worcestershire sauce and herbs.
– Cover and cook on low for 6-8 hours until oxtails are tender.
– Prepare a cornstarch slurry to thicken the gravy before serving.
– Heat oil in a skillet and brown oxtails on all sides.
– Place browned oxtails in the crock pot.
– Sauté onions, garlic, and celery in the skillet until soft.
– Add sautéed vegetables to the crock pot with the oxtails.
– Pour in beef broth and add Worcestershire sauce and herbs.
– Cover and cook on low for 6-8 hours until oxtails are tender.
– Prepare a cornstarch slurry to thicken the gravy before serving.
crock pot oxtails with gravy Unique flavors or features.
– Deep, savory flavor from braised oxtails.
– Rich, velvety gravy made from slow-cooked meat juices.
– Aromatic blend of onions, garlic, and herbs.
– Slightly sweet notes from caramelized onions and vegetables.
– Heartiness from the gelatin released during slow cooking.
– Umami-rich profile due to the beef and gravy combination.
– Complements well with mashed potatoes or rice.
– Comforting warm dish perfect for family meals.
– Enhanced flavors from slow-cooking process.
– Rustic, home-cooked appeal.
– Rich, velvety gravy made from slow-cooked meat juices.
– Aromatic blend of onions, garlic, and herbs.
– Slightly sweet notes from caramelized onions and vegetables.
– Heartiness from the gelatin released during slow cooking.
– Umami-rich profile due to the beef and gravy combination.
– Complements well with mashed potatoes or rice.
– Comforting warm dish perfect for family meals.
– Enhanced flavors from slow-cooking process.
– Rustic, home-cooked appeal.
฿
837
฿2658
95%
837
฿2658
95%
Ratings