beef stew over mashed potatoes
Beef stew over mashed potatoes is a comforting culinary delight that combines tender, slow-cooked beef in a rich, savory gravy with a medley of aromatic vegetables. The stew is bursting with deep, hearty flavors, enhanced by herbs and spices that create a warm, inviting aroma. Served atop a velvety, buttery mound of creamy mashed potatoes, the dish offers a perfect balance of textures—each bite melts in your mouth, while the stew's robust sauce seeps into the potatoes, creating a harmonious blend. Presented in a deep bowl, it’s garnished with fresh herbs, inviting you to dive into this soul-soothing meal that is both satisfying and utterly delicious.
beef stew over mashed potatoes Main ingredients
– Beef (chuck or stew meat)
– Potatoes
– Onion
– Carrots
– Celery
– Garlic
– Beef broth or stock
– Tomato paste
– Worcestershire sauce
– Bay leaves
– Salt and pepper
– Butter
– Milk or cream (for mashed potatoes)
– Herbs (such as thyme or parsley)
– Potatoes
– Onion
– Carrots
– Celery
– Garlic
– Beef broth or stock
– Tomato paste
– Worcestershire sauce
– Bay leaves
– Salt and pepper
– Butter
– Milk or cream (for mashed potatoes)
– Herbs (such as thyme or parsley)
beef stew over mashed potatoes Cooking methods
– Searing beef in a hot pot for browning
– Sautéing vegetables such as onions, carrots, and celery
– Deglazing the pot with broth or wine
– Slow-cooking beef and vegetables in liquid until tender
– Thickening the stew with flour or cornstarch
– Mashing cooked potatoes with butter and cream
– Serving the stew over a bed of creamy mashed potatoes
– Sautéing vegetables such as onions, carrots, and celery
– Deglazing the pot with broth or wine
– Slow-cooking beef and vegetables in liquid until tender
– Thickening the stew with flour or cornstarch
– Mashing cooked potatoes with butter and cream
– Serving the stew over a bed of creamy mashed potatoes
beef stew over mashed potatoes Unique flavors or features.
– Rich, savory beef broth
– Tender, slow-cooked beef chunks
– Aromatic vegetables like carrots and celery
– Earthy herbs such as thyme and bay leaves
– Creamy, buttery mashed potatoes
– Contrast between hearty stew and smooth potatoes
– Depth of flavor from red wine or balsamic vinegar
– Optional additions like garlic or mushrooms
– Comforting, homestyle presentation
– Garnish with fresh parsley for brightness
– Tender, slow-cooked beef chunks
– Aromatic vegetables like carrots and celery
– Earthy herbs such as thyme and bay leaves
– Creamy, buttery mashed potatoes
– Contrast between hearty stew and smooth potatoes
– Depth of flavor from red wine or balsamic vinegar
– Optional additions like garlic or mushrooms
– Comforting, homestyle presentation
– Garnish with fresh parsley for brightness
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60
฿6551
99%
60
฿6551
99%
Ratings