chicken gizzard salad

Chicken gizzard salad is a tantalizing dish that combines the unique, rich flavors of tender, well-cooked gizzards with crisp, fresh vegetables. The gizzards, marinated and grilled to perfection, offer a hearty, slightly chewy texture that contrasts beautifully with the crunch of mixed greens, tomatoes, and cucumbers. Dressed with a zesty vinaigrette, every bite bursts with savory and tangy notes. The vibrant colors of the salad make it visually appealing, presenting a feast for the eyes as well as the palate. This dish not only showcases the gizzards' distinct taste but also provides a delightful balance of flavors and textures, making it a hearty and satisfying meal option.

chicken gizzard salad Main ingredients

– Chicken gizzards
– Mixed greens (lettuce, spinach, etc.)
– Cherry tomatoes
– Cucumber
– Red onion
– Bell peppers
– Olive oil
– Lemon juice
– Salt and pepper
– Optional herbs (parsley, cilantro, etc.)

chicken gizzard salad Cooking methods

– Rinse chicken gizzards under cold water.
– In a pot, bring water to a boil and add gizzards.
– Simmer gizzards for about 30-45 minutes until tender.
– Remove gizzards from water and let cool, then slice into bite-sized pieces.
– In a bowl, combine sliced gizzards, chopped vegetables (like lettuce, tomatoes, and cucumbers).
– Prepare the dressing by mixing olive oil, vinegar, mustard, salt, and pepper.
– Drizzle the dressing over the salad and toss gently.
– Garnish with herbs or additional toppings like croutons if desired.
– Serve immediately or chill before serving.

chicken gizzard salad Unique flavors or features.

– Earthy and robust flavor from gizzards
– Tender and chewy texture
– Freshness from mixed greens
– Crunchy vegetables (e.g., cucumbers, bell peppers)
– Tangy dressing (e.g., vinaigrette or citrus)
– Subtle spice or seasoning in gizzards
– Nutty toppings (e.g., toasted seeds or nuts)
– Nutrient-rich and hearty salad option

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702
฿4650
90%

5827 Ratings

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