jollof rice with beef
Jollof rice with beef is a vibrant and aromatic dish that captivates the senses with its rich, slightly spicy tomato base and perfectly cooked, fluffy rice. The beef is tender and succulent, infused with bold spices, adding depth to the overall flavor profile. The dish is often garnished with colorful vegetables, presenting a beautiful medley of hues that enhance its visual appeal. Served piping hot, jollof rice with beef embodies a delightful fusion of savory and spicy notes, making it a cherished favorite that offers a satisfying and hearty culinary experience.
jollof rice with beef Main ingredients
– Jollof rice
– Beef (cooked or grilled)
– Tomatoes
– Onion
– Bell peppers
– Garlic
– Ginger
– Chicken broth
– Spices (e.g., thyme, bay leaf, curry powder)
– Oil (vegetable or palm oil)
– Carrots (optional)
– Peas (optional)
– Beef (cooked or grilled)
– Tomatoes
– Onion
– Bell peppers
– Garlic
– Ginger
– Chicken broth
– Spices (e.g., thyme, bay leaf, curry powder)
– Oil (vegetable or palm oil)
– Carrots (optional)
– Peas (optional)
jollof rice with beef Cooking methods
– Rinsing and soaking the rice
– Blending tomatoes, onions, and peppers for the sauce
– Sautéing onions and garlic in oil
– Adding blended tomato mixture and cooking down
– Seasoning the sauce with spices and salt
– Browning beef in a separate pan
– Combining beef with the sauce and simmering
– Adding water or broth and bringing to a boil
– Adding rinsed rice and stirring gently
– Covering and cooking until rice is tender
– Fluffing rice before serving
– Blending tomatoes, onions, and peppers for the sauce
– Sautéing onions and garlic in oil
– Adding blended tomato mixture and cooking down
– Seasoning the sauce with spices and salt
– Browning beef in a separate pan
– Combining beef with the sauce and simmering
– Adding water or broth and bringing to a boil
– Adding rinsed rice and stirring gently
– Covering and cooking until rice is tender
– Fluffing rice before serving
jollof rice with beef Unique flavors or features.
– Flavorful and aromatic rice
– Rich tomato base
– Spicy pepper kick
– Tender, well-seasoned beef
– Savory and hearty combination
– Infused with herbs and spices
– Vibrant orange-red color
– Traditionally West African dish
– Versatile side or main course
– Complements with fried plantains or salad
– Rich tomato base
– Spicy pepper kick
– Tender, well-seasoned beef
– Savory and hearty combination
– Infused with herbs and spices
– Vibrant orange-red color
– Traditionally West African dish
– Versatile side or main course
– Complements with fried plantains or salad
฿
931
฿9508
94%
931
฿9508
94%
Ratings