oxtail rice and peas
Oxtail rice and peas is a mouthwatering Caribbean dish that marries tender, slow-cooked oxtail with fragrant rice and kidney beans, creating a symphony of flavors and textures. The oxtail is simmered to perfection, resulting in succulent, melt-in-your-mouth meat infused with a rich blend of spices, including allspice, thyme, and scallions. The accompanying rice and peas are fluffy and aromatic, absorbing the savory essence of the oxtail while providing a delightful contrast in texture. Presented in a vibrant bowl, often garnished with fresh herbs and lime wedges, this dish not only delights the palate but also captivates the eye, making it a comforting and satisfying choice for any meal.
oxtail rice and peas Main ingredients
– Oxtail
– Rice
– Red kidney beans (peas)
– Onion
– Garlic
– Thyme
– Scotch bonnet pepper
– Coconut milk
– Black pepper
– Salt
– Water or broth
– Rice
– Red kidney beans (peas)
– Onion
– Garlic
– Thyme
– Scotch bonnet pepper
– Coconut milk
– Black pepper
– Salt
– Water or broth
oxtail rice and peas Cooking methods
– Soaking peas overnight
– Boiling peas until tender
– Sautéing oxtail in a pot until browned
– Adding onions, garlic, and spices to the pot
– Mixing in soaked peas and rice
– Pouring in broth or water and bringing to a boil
– Simmering until rice and peas are fully cooked
– Fluffing the rice before serving
– Boiling peas until tender
– Sautéing oxtail in a pot until browned
– Adding onions, garlic, and spices to the pot
– Mixing in soaked peas and rice
– Pouring in broth or water and bringing to a boil
– Simmering until rice and peas are fully cooked
– Fluffing the rice before serving
oxtail rice and peas Unique flavors or features.
– Rich, hearty oxtail flavor
– Aromatic blend of spices including thyme and allspice
– Tender meat that falls off the bone
– Creamy coconut milk enhancing the dish's richness
– Nutty flavor from the brown rice
– Sweetness from the addition of green peas
– Savory broth infused with herbs and spices
– Traditional Caribbean comfort food experience
– Aromatic blend of spices including thyme and allspice
– Tender meat that falls off the bone
– Creamy coconut milk enhancing the dish's richness
– Nutty flavor from the brown rice
– Sweetness from the addition of green peas
– Savory broth infused with herbs and spices
– Traditional Caribbean comfort food experience
฿
486
฿7740
98%
486
฿7740
98%
Ratings