plantain sauce
Plantain sauce is a luscious and rich condiment that captivates with its velvety texture and mouthwatering flavor profile. The sauce combines the subtle sweetness of ripe plantains with a harmonious blend of spices, creating a delightful balance between savory and sweet notes. Its creamy consistency makes it perfect for drizzling over grilled meats, rice dishes, or as a dip for snacks. Visually, the sauce presents a vibrant yellow hue, enticingly inviting and adding a splash of color to any plate. Each spoonful promises an indulgent experience that elevates any meal with its unique and delicious charm.
plantain sauce Main ingredients
– Ripe plantains
– Garlic
– Onion
– Bell peppers
– Lime juice
– Olive oil
– Salt
– Pepper
– Garlic
– Onion
– Bell peppers
– Lime juice
– Olive oil
– Salt
– Pepper
plantain sauce Cooking methods
– Peel and chop ripe plantains into small pieces.
– Boil chopped plantains in water until tender.
– Drain excess water and mash the plantains until smooth.
– In a separate pan, sauté garlic and onions in oil until fragrant.
– Add spices (such as cumin and pepper) to the sautéed mixture.
– Stir in the mashed plantains, mixing until combined.
– Add broth or water to reach desired consistency.
– Simmer the sauce for a few minutes to blend flavors.
– Serve warm as a condiment or topping.
– Boil chopped plantains in water until tender.
– Drain excess water and mash the plantains until smooth.
– In a separate pan, sauté garlic and onions in oil until fragrant.
– Add spices (such as cumin and pepper) to the sautéed mixture.
– Stir in the mashed plantains, mixing until combined.
– Add broth or water to reach desired consistency.
– Simmer the sauce for a few minutes to blend flavors.
– Serve warm as a condiment or topping.
plantain sauce Unique flavors or features.
– Creamy texture for a rich mouthfeel
– Sweet taste from ripe plantains
– Mildly tangy notes, depending on added ingredients
– Versatile base for various dishes
– Can be spiced for heat or enhanced flavor
– Often paired with savory dishes
– Naturally gluten-free and dairy-free options
– Bright color that adds visual appeal
– Easy to customize with herbs and spices
– Sweet taste from ripe plantains
– Mildly tangy notes, depending on added ingredients
– Versatile base for various dishes
– Can be spiced for heat or enhanced flavor
– Often paired with savory dishes
– Naturally gluten-free and dairy-free options
– Bright color that adds visual appeal
– Easy to customize with herbs and spices
฿
49
฿5999
93%
49
฿5999
93%
Ratings