trini red beans
Trini red beans is a vibrant and aromatic dish that features tender, stewed red beans simmered to perfection with a medley of spices, herbs, and savory ingredients like garlic and onions. The beans are enveloped in a rich, flavorful sauce that balances earthiness with a subtle hint of sweetness, creating an inviting taste profile. Each spoonful offers a satisfying creaminess, while the dish is beautifully presented with a sprinkle of fresh cilantro and served alongside fluffy rice or warm roti, making it a comforting and visually appealing meal that celebrates the essence of Trinidadian cuisine.
trini red beans Main ingredients
– Red beans
– Coconut milk
– Onions
– Garlic
– Bell peppers
– Thyme
– Scotch bonnet pepper
– Salt
– Pepper
– Bay leaves
– Coconut milk
– Onions
– Garlic
– Bell peppers
– Thyme
– Scotch bonnet pepper
– Salt
– Pepper
– Bay leaves
trini red beans Cooking methods
– Soaking red beans overnight or for several hours
– Boiling soaked beans until tender
– Sautéing onions, garlic, and spices in a pot
– Adding cooked beans and broth to the sautéed mixture
– Simmering to blend flavors and thicken the sauce
– Seasoning with salt and pepper to taste
– Serving hot with rice or as a side dish
– Boiling soaked beans until tender
– Sautéing onions, garlic, and spices in a pot
– Adding cooked beans and broth to the sautéed mixture
– Simmering to blend flavors and thicken the sauce
– Seasoning with salt and pepper to taste
– Serving hot with rice or as a side dish
trini red beans Unique flavors or features.
– Earthy, nutty flavor of red beans
– Infusion of spices like cumin and paprika
– Aromatic ingredients such as garlic and onions
– Sweetness from bell peppers
– Richness from coconut milk
– Optional heat from Scotch bonnet peppers
– Balance of acidity from lime juice
– Hearty texture, perfect for pairing with rice
– Traditional Caribbean seasoning with thyme
– Colorful presentation with a vibrant red hue
– Infusion of spices like cumin and paprika
– Aromatic ingredients such as garlic and onions
– Sweetness from bell peppers
– Richness from coconut milk
– Optional heat from Scotch bonnet peppers
– Balance of acidity from lime juice
– Hearty texture, perfect for pairing with rice
– Traditional Caribbean seasoning with thyme
– Colorful presentation with a vibrant red hue
฿
708
฿4930
74%
708
฿4930
74%
Ratings